Periodic reporting

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Key references

Ratification of the Convention on

15 June 2004

 Read the Convention in: Japanese

Listing of ICH

Washoku, traditional dietary cultures of the Japanese, notably for the celebration of New Year
Washoku, traditional dietary cultures of the Japanese, notably for the celebration of New Year (2013, RL)
On-going nomination(s)
  • 2024: Traditional knowledge and skills of sake-making with koji mold in Japan (RL)

Interviews

Mr Toshiyuki Kono
Faculty of Law Professor, Kyushu University

Mr Toshiyuki Kono Faculty of Law Professor, Kyushu University

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