112 Results that matches your search criteria food

19.COM : Examination of requests for transfer of elements from one list to the other

a key role in rebuilding faith and resilience after the 2008 earthquake, increasing people’s awareness of food security and environmental protection. Traditionally, the practice was transmitted informally within families. Over time, the related knowledge and skills, as well as the use of the Qiang language, have been integrated into formal educa...6 December 2024

Asunción

19.COM : Examination of nominations for inscription on the Representative List of the Intangible Cultural Heritage of Humanity

s to sustainable development by promoting gender equality, as the crafting of tandirs and the bread and food preparation are carried out with the participation of women and men. The element also supports the sustainable use of natural and local resources; the tools and materials used for crafting tandirs and baking bread are not harmful to the envi...6 December 2024

Asunción

16.COM : Examination of nominations for inscription on the Representative List of the Intangible Cultural Heritage of Humanity

heritage and its role in improving educational and health systems. The historical origins of the two main food ingredients would highlight the international nature of food, as well as promote dialogue within the country. The element furthermore demonstrates human creativity in the associated historical narrative. R.3: The element remains viable th...18 December 2021

Online

19.COM : Examination of nominations for inscription on the Representative List of the Intangible Cultural Heritage of Humanity

ultural Heritage of Humanity: R.2:   The nomination file indicates that the element involves indigenous knowledge on food preservation methods, thereby contributing to food security. The Epic of Samba Gueladio is a rich source of stories, moral lessons and traditional knowledge, which enriches educational programs with relevant and stimulating c...6 December 2024

Asunción

7.COM : Examination of International Assistance requests greater than US$25,000

r forecast system; and to document and safeguard the harnessing of indigenous technologies for ensuring food security. Chiefs and local communities would be fully involved throughout the project through public meetings. In order to generate a comprehensive inventory the project would be extended to other districts throughout the country. All best p...7 December 2012

Paris

13.COM 3.BUR : Examination of requests for International Assistance up to US$100,000

as requested International Assistance for the project entitled Integrating ICT in promoting African food-ways through awareness raising and transmission of ICH for a more environmentally conscious and food secure societies: The case of the Samburu, ElMolo and Pokomo communities of Kenya: To be implemented by the African Cultural Regeneration Insti...2 October 2018

UNESCO Headquarters

5.COM : Evaluation of nominations for inscription in 2010 on the Representative List of the Intangible Cultural Heritage of Humanity

nowledge and know-how linked to the trades that work with stone, wood, metal, leather, textiles and food. Its originality lies in its synthesis of varied methods and processes of transmitting knowledge: national and international educational travel (known as the ‘Tour de France’ period), initiation rituals, school-based teaching, customary lear...19 November 2010

Nairobi

4.COM : Evaluation of the nominations for inscription on the Representative List of the Intangible Cultural Heritage of Humanity

e, the bell ringers form concentric circles in the town square, ringing fiercely until the residents offer them food and a chance to rest before they continue their journey. At the end of the carnival, the ringers proceed through their own village, collecting rubbish at each house and burning it out front, involving everyone present in the ceremony...2 October 2009

Abu Dhabi

18.COM : Examination of nominations for inscription on the Representative List of the Intangible Cultural Heritage of Humanity

thnic and religious backgrounds, providing an opportunity for peaceful interactions around agricultural and food traditions and promoting diversity and the continuation of oral expressions and memory. Considers that, from the information included in the file, the nomination satisfies the following criteria for inscription on the Representative Lis...8 December 2023

Kasane

5.COM : Evaluation of nominations for inscription in 2010 on the Representative List of the Intangible Cultural Heritage of Humanity

es; the purchase of good, preferably local products whose flavours go well together; the pairing of food with wine; the setting of a beautiful table; and specific actions during consumption, such as smelling and tasting items at the table. The gastronomic meal should respect a fixed structure, commencing with an apéritif (drinks before the meal) a...19 November 2010

Nairobi

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