io-economic development and cultural life, including farming, fishing, rituals, traditional skills, culinary techniques, sustainable food production, seed diversity, ecosystem preservation, and knowledge about nature and the universe. The project aims to build new knowledge and develop interactive tools to document, safeguard, and transmit foodwa...1 June 2023 - 31 December 2026
PASS-TPCI Programme to Integrate ICH in Secondary Schools in Haiti
and transmits notions of ICH such as (but not limited to) Haitian religious and medical practices, craft know-how, traditional culinary art, proverbs and traditional games. These constitute a group of practices that are very much alive, but which are threatened or may disappear soon, as they are devalued in favour of models imported, in particular,...Benefitting country(ies) : Haiti
18 August 2018 - 16 August 2021