This 8th-grade biology lesson plan employs the 5E model and a range of pedagogical approaches to cater to diverse learning needs, fostering active student engagement in discussions about agricultural practices. Through hands-on planting activities and interactions with farmers, students are prompted to consider the preservation of cultural identity as well as enhancement of agricultural productivity. Assessment methods including group work and presentations, offer students a platform to share their comprehension of sustainable agriculture principles. More significantly, these activities draw attention to the younger generation, emphasizing the ongoing evolution of sustainable agriculture in the region. This comprehensive approach not only imparts knowledge about biology but also instills a sense of environmental and cultural responsibility, preparing students to actively contribute to the development of sustainable practices in their community.

Country: India