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Traditional knowledge and cultural contexts of making Maksym, a traditional Kyrgyz beverage
(Kyrgyzstan)
Inscribed in 2025 (
20.COM
) on the Representative List of the Intangible Cultural Heritage of Humanity
Title EN: Maksym consists of natural and ecological ingredients such as talkan (e.g. ground wheat), water, salt, some flour and sheep fat.
© National Commission of the Kyrgyz Republic, 2019