N°10537
Element Art of Neapolitan ‘Pizzaiuolo’ (Italy)
Inscribed in 2017 (12.COM) on the Representative List of the Intangible Cultural Heritage of Humanity
Title EN: The second phase: spreading the dough (called 'ammaccatura'). Pizzaiuolo forms the famous raised rim called 'cornicione' with a skillful motion for its extension (called 'schiaffo')