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Element Traditional Mexican cuisine - ancestral, ongoing community culture, the Michoacán paradigm (Mexico)
Inscribed in 2010 (5.COM) on the Representative List of the Intangible Cultural Heritage of Humanity
Title as submitted EN: REGIONAL CULINARY DIVERSITY- The cultural and natural diversity of each region is reflected in every Mexican kitchen. These culinary practices with their peculiarities and techniques developed for centuries giving the Mexican cuisine its distinctive and unique character / The Purepecha diet is not only flavorful, it's eyepopping and aromatic as well. Capacuaro